For the second MiniMoFo challenge we asked you to share your foodie crush, and we loved your contributions!  Here’s a look at some of them.

@entropyandennui

Nicole’s crush is @hotforfood, and she made these chicken caesar wraps.

@dimsimkitty

Everyone loves pulled jackfruit and sweet potato fries!  Susan was inspired by Celine from Have Cake Will Travel.

@zsus_vegan_pantry

Zsu is crushing on garlic, and a slice of this pizza will definitely keep the vampires at bay!

@yixzyy

Emma, like so many of us, is crazy about Isa Chandra Moskowitz and made this sandwich from a bargain buy of Isa Does It.

@zuckerbaby.1

Zuckerbaby was inspired by the Messy Vegetarian Cook and made this angel hair pasta with creamy kim chi, shimeji and oyster mushroom sauce.

Herbivores’ Heaven

Jenny’s food crush is the divine Ms Cupcake – and don’t these cupcakes look lovely?

@Lisasprojectvegan

Lisa’s food crush is also Isa Chandra Moscovitz, and she made her Chickpea Picatta – and how amazing is her vegan fork?!

Vegan à Montréal

Vegan à Montréal crushes on Terry Hope Romero, and makes the interestingly titled “Mermaid’s Picnic Salad with Seahorse Ranch Dressing” from Terry’s book, Salad Samurai. 

My Apologies for the Novel

Julie made this fantastic chickpeas and dumpling dish from her crush, Hannah Teson of House Vegan.

@femmefocale

 

Femmefocale crushes on Julie Hasson, and made this tasty looking banana bread.

@vegandollhouse

 

Uh, how amazing do these donuts by Vegan Doll House look? They’re inspired by Vicky Liu, and are made to look like cute little narwhals!

 

Stay tuned for the final #MiniMofo challenge, coming tomorrow! And don’t forget to sign up for Vegan MoFo!